Saturday, January 3, 2009

And then Lunch!


MMMM collards among the florida betony.

3 comments:

icancarryallthebagsandthebabiestoo said...

I have never had a collard... never.

I should change that.

What do you do with them?

cyb said...
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Sue said...

OO just boil or saute. They can be tough so cook them well.